72% SINGLE-ORIGIN NIBBLELITOS

Tiny squares. Madagascar cacao.

Nibblelitos turn our organic bean-to-bar chocolate into small, slow-melting cubes made for tasting, sharing, pairing with coffee, or enjoying straight from the jar.

OrganicVeganSoy free72% cacaoMade in San Diego

THIS JAR

Madagascar, at a glance.

Origin
Sambirano Valley, Madagascar
Cacao
72% dark chocolate
Type
Trinitario
Tasting notes
Bright citrus, raspberry, plum, and a vibrant, zesty lift.
THE JAR YOU CAN’T STOP POURING

WHY NIBBLELITOS?

Small in size. Big in character.

From “just one” to “how did I eat this many?” Tiny cubes, a slow melt, and plenty of cacao character. Taste one at a time to discover how each origin differs—just like coffee or wine.

Each jar holds approximately 180 miniature bites, ready for a small pause, a tasting ritual, or a generous pour.

Ingredients & standards +

Ingredients: Organic cocoa beans, organic whole unrefined cane sugar.

Certified organic dark chocolate. Vegan, soy free, and gluten free. Please check the package for the most current product information.

How to enjoy +

Enjoy straight from the jar, pair with coffee or wine, add to a dessert board, or compare two origins side by side. Let each cube melt slowly to notice the origin’s full character.

Storage +

Keep tightly closed in a cool, dry place away from sunlight, heat, and strong odors.